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Sesame Ginger Shrimp Rice Bowl

Sesame Ginger Shrimp Rice Bowl

nutritious, delicious & convenient microwavable seafood rice bowls

tender shrimp with long grain rice, carrots, sesame seeds, green peas, red peppers

Ingredients: Long Grain Rice, Shrimp, Peas, Carrots, Red Peppers, Seasoning (Salt, Cane Sugar, Maltodextrin, Brown Sugar, Sesame Seeds, Spices, Yeast Extract, Tomato Powder, Sesame Seed Oil), Contains 2% or less of: Sodium Carbonate, Sodium Citrate, Dehydrated Onion, Dehydrated Garlic, Natural Flavors, Citric Acid, Caramel Color, White Distilled Vinegar.
Contains: Shrimp.

Heating Instructions:


  1. Remove plastic film from bowl.
  2. Microwave on high, uncovered, for 2 minutes. stir thoroughly.
  3. Cook an additional 2 minutes.
  4. Let stand for 1 minute. Caution! bowl will be hot.
  5. Stir and enjoy!

Stove Top

  1. Heat a pan over medium-high heat.
  2. Remove film from bowl, empty contents into pan and add ¼ cup water.
  3. Cook, stirring frequently, for 4-7 minutes, or until shrimp are fully cooked and reach an internal temperature of 165°F.

Kick it up a notch!

Add a squeeze of fresh lime juice at the end of cooking and stir to incorporate.